Chef

Ornament
MENU
Ornament

Home Made Soup
Potato & Vegetable, Lentil, Tomato

Sandwiches
Shaved Flanders Ham with Salad (semi-open)
Strip Chicken with Salad (semi open)
Tuna Mayo (wedge)
Egg & Tomato Mayo (wedge)
Cheddar Cheese & Onion (wedge)
Mixed Tossed Salad on Cottage Bread (bloomer)

Simple Fayre Rolls
Grated Red Cheddar
Chopped Pork
Sliced Egg

Burger Bar
Double Cheeseburger with Relish
Tuna Melt

Hot Rolls
Bacon
Link Sausage
Lorne Sausage

Mini Meals
Pepperoni Pizza Slice
All Day Breakfast
Chilli Con Carne
Spaghetti Carbonara

Puddings
Apple Crumble with Custard
Scotch Trifle

Guest
Crab Salad on Floured Vienna Roll
Ploughman's Lunch in Farmhouse Pocket
Roast Beef & Mustard in Cheese Croissant


Changes Weekly

Ornament
Ornament

Created to be vended our food is beautifully presented to say, "Buy Me - I Taste Delicious". The labels are easy to read in the machine and give the microwave setting and sell-by date.

City Vending food is prepared in our own kitchens in Edinburgh and Bedlington utilising the cook-chill system to ensure safety and quality.

Food is in the care of our own skilled staff from cooking and held in a 3°c cold chain through storage, delivery by refrigerated vehicle and loading into the vendor for purchase by your staff. Comprehensive controls ensure safety, traceability and full compliance with food safety legislation.

Four weekly menu cycle to ensure there is never any boredom with the food choice and a maximum variety of desirable selections is always available.